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Mini Ravioli Soup
Okay. Imagine making a hybrid of the following: lasagna marinara sauce sausage skillet ravioli soup Yes, that is what I’d define this dish to be. It’s SO good. You’ve got a warm dish, full of flavor,...
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Grilled Turkey Panini
What’s not to love about a warm, gooey, protein filled panini for your lunch? You should go check out this recipe that uses Chobani greek yogurt and Land O’Frost turkey! So yummy!
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Italian Pot Roast {crock pot}
I may have mentioned it before, but I have never really been a beef eater. I grew up as a flexitarian, only eating poultry and seafood as a source of meat. I was always perfectly content not eating...
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Vegetable Spring Rolls {Giveaway}
I’ve said it once and I’ll say it again: the kitchen, Asian cuisine and myself don’t really get along. I’ve had numerous failed attempts at it and this was not one of them! Yay! Looking back, I told...
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Italian Sausage Soup {Giveaway}
I don’t think I’ll ever get tired of a good soup during the winter. Well, I’m kid of a sucker for soup all year round, but winter soup is especially comforting. Since Liam is starting to enjoy more...
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Warm Italian Salad
We’re starting the week off on a healthy note here! And there’s no reason you can’t enjoy a salad in the winter…just make it warm! If you’d like the recipe and the little secret to making this easy...
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Three Amigos Casserole
How can you resist a party in your mouth? It may not look like a party, but take a bite and you will see. There are three layers: sweet potatoes creamy veggies turkey and cheese My husband is the one...
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Italian Fish Tacos
If you’re like me, you don’t think Italian when you think fish tacos. Am I right? Well, I used Kraft Fresh Take again to make these scrumptious and surprisingly tasty Italian fish tacos. There’s...
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Roasted Vegetable Pasta
Don’t ask me how I’ve done it, but I’ve been without an oven for over one week. While the urge to back cookies is sky high, all I can think about is this roasted vegetable pasta. It was one of the...
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Homemade Black Bean Burgers
I can’t tell you how long I’ve been wanting to make a homemade veggie burger! For some reason, I was always putting it off and just buying store-bought. However, once I started to see how many awesome...
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Oven-Fried Chicken Tenders
Ready for a healthified kids meal? Like is an understatement as to how much my one year old loved this meal. My husband and I thoroughly enjoyed it too. You can’t beat a journey back to childhood...
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Carolina Creole on a Bed of Grits
I’m a Carolina girl. I was born and raised in Charleston, South Carolina. Growing up, grits were a weekly breakfast or dinner staple. Just the way I like it! Being that I live in South Carolina (I...
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Quick & Creamy Italian Pasta
A few weeks ago, I treated myself to my very first Le Creuset. We just happened to be at the mall and were forced to go into Williams Sonoma (HA!) and there was by chance a sale on Le Creusets. The...
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Pea Fritters with Mint Cream Sauce
Don’t stop reading after you see the title of this recipe, pretty please. I know it may not sound very appetizing to some, just keep an open mind. You’ll see! First of all, these pea fritters are full...
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Lightened-Up Spaghetti Squash Alfredo
Fall is coming, fall is coming! Four more days until it’s officially autumn. Right now, I’m headed west to Arizona, away from the fall weather that’s approaching. Hello, temperatures over 100°F every...
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Pumpkin Pasta
Fall is here and I’m adding pumpkin to everything, including savory entrées. The creamy texture that pumpkin brings to the plate is just fantastic! And I’m pretty sure I just bought out the entire...
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Autumn Salad with Candied Walnuts, Gorgonzola & Apples
As some of you may know, I make an effort to have one salad as a meal every day. Since I’m a fan of hot meals for dinner, my lunch is usually my salad. Lately, it’s been baby lettuces topped with...
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Curried Coconut Chicken Soup with Brown Rice
I’ve recently become obsessed with curry. For some reason, I always thought it was uber spicy and never wanted to try it. WRONG. Not all curries are spicy, the way I use my curry powder is sweet and...
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Curried Cashew Pepper Patties {gluten free}
Like the pea fritters I made a few weeks ago, these pepper patties were gone in an instant! I especially love these because the flavor combination are so unexpected and delicious. I actually made them...
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Roasted Red Pepper Ravioli {with Bacon}
I’ve made a roasted red pepper sauce once before, but decided to make it a little easier this go around. It’s tangy & sweet thanks to the red bell peppers and tomatoes, and when topped with...
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